NYCC’s dedicated team of staff provide a wide variety of choices, ensuring there is always something to tempt all tastes. Our food is nutritionally balanced and healthy, meeting all government guidelines and standards.
Breakfast 08:30 – 08:40
Morning Break 10:15 – 10:35
Lunch 11:50 – 13:00
We operate a cashless catering system using biometric recognition as a method of identification. Students are able to load their accounts via ParentPay. Prices are displayed in the Refectory.